Products

 

CONNOISSEURS

“CONNOISSEURS”

This delicious selection Connoisseurs caviar satisfies even the choosiest refined palates and it is most appreciated by the best connoisseurs in the world. Distinguished smooth, buttery flavor. Long subtle after taste. Medium sized, dark grey to black shiny pearls, glossy in appearance. Ripened with character , Full ripening. Mild malossol

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10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

IMPERIAL

“IMPERIAL”

This caviar boasts a delicate flavor and special crisp nutty aftertaste, with eggs characterized by its splendid pearly shades. Perfectly balanced ripening. Mild malossol

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10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

RUSSIAN TRADITION

Caviar-751-300x201“RUSSIAN TRADITION”

Produced by our Russian caviar master according to the most ancient Russian tradition called malossol, using an extremely low amount of salt, this delicious Russian Tradition caviar satisfies even the choosiest refined plates. Moscow’s absolute favorite! Perfectly balanced ripening. Mild malossol

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available in 
10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

HERITAGE

“HERITAGE”

This is your great opportunity of savouring fresh caviar taste “malossol”, packaged immediately after the slightly salting process that keeps both the taste and the nourishing property intact. Unique clean, sweet, most creamy and ‘nutty’ flavor. Subtile and nuanced aftertaste … a unique experience and a true pleasure. RUSSIAN MALOSSOL : mild salting – Ultra fresh caviar (very young ripening)

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available in 
10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

OSCIETRA ROYAL

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“OSCIETRA ROYAL”

Dark pewter-gray to black roes featuring a creamy texture. Sizeable grains with a subtile nutty, lightly salted flavor that smoothly rolls over the tongue. A typical Russian MALOSSOL caviar , packaged immediately after the mild salting process. Finesse… mild salting – Ultra fresh caviar (very young ripening)

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available in 
10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

BELUGA ROYAL

“BELUGA ROYAL”

Traditionally the largest of all Caspian pearls, the rare delicate light grey berries of the Beluga, offer an elegantly mild and buttery flavor. IRANIAN MALOSSOL mild salting by our Iranian caviar chef. Because of its immense size, the Beluga caviar has the biggest eggs, which are the most highly prized for their large grain and fine skin. The egg color varies from light grey to
nearly black. The lightest grey is the most highly appreciated, although the taste, described by experts as “a faint flavor of the sea”, should not be affected by the egg color.

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available in 
10gr – 30gr – 50gr – 125gr – 250gr – 500 gr – 1kg

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