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Imperial Heritage

World’s most refined caviar.

A story of passion and tradition

The ultimate taste of luxury

Imperial Heritage welcomes you…

The Caviar House ā€œImperial Heritageā€œ, founded and owned by the Colman family, guarantees you the finest Caviar selection of the most praised sturgeon species…

Enjoy one of the most praised sturgeon Caviars and treat yourself, your family and friends to this unique Caviar experience. As Caviar ā€œaffineursā€, only selecting the best Caviars, we are able to endow our loyal customers with all their gourmet pleasures. Our partners have more than thirty years of experience in environmentally sustainable sturgeon farming, guaranteeing our Imperial Heritage Caviar a flavour that’s luxuriously refined, while always respecting nature’s balance.

“In my opinion, Imperial Heritage Caviar is the essence of pure and delicate refinement. The quality and complexity of its flavor perfectly align with Zilte’s philosophy. That’s why we use ā€œImperial Heritage Caviar – Private Selection by Zilte***ā€ in every menu, as a symbol of craftsmanship and elegance. It does not only add a touch of luxury but also brings a depth of flavor that elevates every creation to the next level.”

Viki Geunes Zilte *** Antwerp

ā€œI enjoy using Imperial Heritage Caviar because not only do they deliver top-quality products, they also prioritize sustainability. The company is forward-thinking and guarantees consistency in exceptional quality, which is crucial for us as chefs. The refinement of the caviar is unparalleled, and we only work with aged varieties. I can always count on receiving products that meet the highest standards—this is essential for each and every dish we create.ā€

Jeroen Achtien Interscaldes ** Kruiningen

ā€œFor more than 10 years I have been proud to work with Imperial Heritage, which guarantees consistent quality caviar with a refined taste, texture and salt balance. Imperial Heritage stands for consistency, quality and passion. It is an honor to use this wonderful caviar in my kitchen. No Imperial Heritage, no Peppe!ā€

Peppe Giacomazza La Botte * Genk

ā€œSince opening my restaurant, I have always used ā€˜Imperial Heritage’ caviar, mainly because of its consistently excellent quality. Nowadays I choose Imperial Heritage’s Umi caviar because of its beautiful pearls and salty character that perfectly matches our style. The Colman family is having a special place in my heart for many years nowā¤ļø.ā€

Jan Tournier Cuchara ** Lommel

“For me Imperial Heritage Caviar is the best alternative for wild sturgeon caviar… Its delicate aroma, rich flavour and beautiful structure fit perfectly with my way of cooking.”

Ralf Berendsen SUIS Ralf Berensen

“No party or festivity without caviar! Caviar has something invincible! But there is caviar and there is caviar… In my opinion, nothing can match the delicate taste of Imperial Heritage Caviar.”

FranƧois Geurds FG Restaurant ** Rotterdam

“Our relationship with Imperial Heritage has grown so organically. It feels like they’ve been around for years, almost like part of the family. It’s a very genuine partnership, with no complications, which makes working with them so much easier. Nothing is ever too big of a question or too much to ask. I’m also very confident serving their caviar to our guests because it’s of such a high quality and standard. They have the right sustainability practices in place, which is important to us, and that makes it easy to serve the product with confidence and to share the Imperial Heritage story with our guests.”

Matthew Foxon Qunu restaurant – The Saxon Hotel South Africa
About us

A Legacy of Culinary Perfection

History

Discover The Story Behind The Mystery And Mystique Of This Luxurious Indulgence…

The key is Sustainability…

Find Out All the Awards And Certificates Our Partners Are Granted With…

Chefs

Read why well-know chefs around the world enjoy working with Imperial Heritage …